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Sustainable Evolution and Transformation of The Coffee Business
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Sinopsis
The coffee industry has changed significantly in recent years. Conventional techniques have given way to more advanced and carefully thought-out strategies. The coffee industry has evolved by employing a number of strategies, including obtaining eco-friendly coffee beans, putting eco-friendly practices into place, and fostering a welcoming environment. However, there are numerous difficulties and barriers that impact the business environment; thus, it cannot be argued that operating this company is simple. Therefore, in order to properly handle every difficulty and prevent it from affecting the business’s performance, a solid strategy and problem-solving management are required. From the viewpoint of the business owners themselves, this book will explore the growth of the local coffee industry and how they have managed to endure up to this point despite the growing number of competitors.
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978-634-200-333-6
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